FAQs

Corkage Price and cakeage

We do allow corkage for $30 per standard 750ml bottle of wine.
Cakeage is also allowed, when you dine with us feel free to bring in your cake, and we’ll give you everything you need to serve it on the night

What kind of cuisine

All of our food is share based, we believe that food is best shared with the people who you want to spend your valuable time with.
Our cuisine changes all the time depending on seasonality of produce, we have decided to describe our cuisine as modern fusion, as it allows Phil and our team to explore the flavours that they love with the freshest possible produce available to us.

Gluten Free and other dietaries

Peel st, aims to cater to all dietaries, even with our menu being share based, we will always endeavor to cater for gluten free, vegetarians and vegans. If you have a more specific allergy, please let the staff know or feel free to email us to double check.

Square gift cards

The only gift cards that we take are gift cards sold from Peel st, we do not take any other forms of gift cards. If you would like to purchase a gift card, the link to do so is here:
https://squareup.com/gift/MLVPSRRSXJCN0/order

Highchairs

We do not have any highchairs at Peel st, however we will make space for prams in the restaurant if needed.

Wheelchair accesses

We do have wheelchair access at the restaurant, given the nature of the restaurant, if you have a wheelchair, it is vital that you book table seating as opposed to communal seating.

Table vs communal vs bunker

Our table seating is traditional sit-down table seating.
Communal seating is a high long bench style table which is also seated on bar stools.
Bunker is out booth seating table in the corner of the restaurant which seats 5-7 people.

Seating times

All our seating times are 2 hours, we either offer an early seating time (5:30pm, 6pm) or a later seating time (8pm, 8:30pm)

Tasting menu

Our tasting menu is required for groups of 8 or more and is $85 per head. The banquet style menu is 5 courses of shared food and caters for all dietaries as long as we are aware of them.